Sales Rank: 2895


Features:

Lifetime warranty against defects

Classic slope-sided, 10-inch frying pan

Stainless-steel interior; hard-anodized aluminum exterior; aluminum core

Layer of scratch-resistant, professional-grade nonstick bonded to interior

Long, comfortable, stay-cool handle riveted for strength

Average Rating:
Rating: - Perfect everyday pan
First, the induction complaint is ridiculous, like whining because your 110v AC appliance won't plug in to your 12v DC cigarette lighter. All-Clad represents this limitation very clearly, I'm sure the reviewer (who did not read the labels) could quickly sell this pan for near retail because it is so well made that it will last a lifetine with proper care. The nonstick finish is quite durable, the pan heats absolutely evenly, and the handle never gets hot. The pan is well balanced and perfect for flipping omlettes or anything else. The design conserves energy as it distributes heat so efficiently that you never need turn your heat setting past medium to achieve high heat - this does take some getting used to. Very responsive pan and a pleasure to cook with, superior fit and finish. The 10" size is perfect for a couple's everyday needs and for omlettes. It is the pan we use the most in our kitchen and the last one I would surrender, but a larger family might consider the 12" version. Price is high, but its made to last a lifetime and performance is unmatched. We got ours as a wedding gift and I'd recommend it as the perfect gift for a couple with a passion for cooking. If you're going to buy one pan make it this one.

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Rating: - Great Product!!
I guess I have the ability to read the description clearly which states the steel/aluminum compilation so I've only experienced great things from this line of cookware.
Disregard the 'one star whiner' who needs an attitude INDUCTION and promptly buy this product.
All Clad LTD will last a life time and the performance is truly awesome!!

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Rating: - Pan is Useless
I own an INDUCTION cook-top stove.This cook-top cooks using magnetic energy.The magnetic energy cooks by vibrating the metal in the cooking utinsil only, which must be made of a magnetic material, such as steel or iron.All-Clad is noted for being made of steel but I was not told that this pan has an aluminum outside shell, which is non-magnetic. Thus, I own a great pan that is useless to me!Not all All Clad cookware can be used with an Induction stove! Ask mfr. before buying.