Sales Rank: 103; Release Date: 09 September, 2004


Features:

Hi-Low grooves protect the nonstick surface - only a small portion of the "Hi" area is exposed to the wear and tear of cooking, the "Low" area remains untouched

Exceptionally durable, three-layer DuPont Autograph nonstick interior for maximum food release and easy cleaning

Hard-anodized aluminum construction to distribute heat quickly and evenly eliminating hot spots that can burn foods

Stay-cool phenolic handles are riveted for strength and oven-safe to 350 degrees F

A high dome, polished stainless steel lid traps in nutrients and moisture

Average Rating:
Rating: - great
i first bought circulon cookwear 15 years ago. i love the way the food cooks and how easily they clean up. i recently tried another brand of cookwear and it does'nt compare,(even though the price was similiar)i will stick with circulon from now on.

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Rating: - Amazing Cookware
The very first time I used this stockpot, I made a chili. After browning the meat and adding the other ingredients, I neglected to turn the flame down so the chili could simmer. Any other pot I own would have formed a burned ring of food at the bottom by the time I returned 30 minutes later, but the Circulon stockpot was merrily boiling. Not only that, but the ENTIRE surface of the chili was boiling, not just a ring around the outside. The heat transfer properties are wonderful! Cleanup afterward is a true breeze, and though I haven't had time to really test it, the finish looks tough as nails. I'm happy with this product, and what a great price!